Vegan Instant Pot Cookbook

Author: Thom Logan
Publisher: Createspace Independent Publishing Platform
ISBN: 9781978369023
File Size: 48,39 MB
Format: PDF, ePub, Docs
Read: 382
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Are you a vegan or are you thinking about adopting a vegan lifestyle? Does it seem like it may be too complicated and time-consuming? It doesn't have to be! Many more people are turning to a vegan lifestyle, for all sorts of reasons, but there could be many more who shun the idea because they can't imagine what they would eat. In this great new book, Vegan Instant Pot Cookbook: 101 Tasty Plant-Based Recipes for your Instant Pot, the common myth that it is difficult to source proper vegan food and turn it into a tasty and exciting recipe is debunked, with a more than a hundred recipes which include: Potato and veggie breakfast hash Lentil soup Kimchi stew Herby polenta Lentil and barley stuffed cabbage Spaghetti squash with tomato sauce And many more... Inside these pages you'll find dozens of great ideas for delicious and nutritious breakfasts, soup and stews, desserts, sides and lots more, making sure you never get bored with the same thing and saving you lots of time in the kitchen too. So, if you're thinking about how difficult it is being vegan, get a copy of Vegan Instant Pot Cookbook now and see how easy it can be.

The Ultimate Vegan Cookbook For Your Instant Pot

Author: Kathy Hester
Publisher: Page Street Publishing
ISBN: 1624143520
File Size: 31,93 MB
Format: PDF
Read: 3645
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"...cooks of all tastes and skill levels will appreciate Hester’s inventive and approachable collection." - Publishers Weekly Quick and Easy Plant-Based Meals for Your Instant Pot® With this must-have vegan guide, bestselling author Kathy Hester shows you how easy it is to pressure cook, steam, sauté and slow cook with your Instant Pot®. Cook an entire meal at the same time with Kathy’s layered entrees and sides, try a one-pot meal or prepare beans and lentils in half the time. With recipes like Herbed French Lentils with Beets and Pink Rice, Creamy Mushroom Curry with Brown Basmati Rice Pilaf, Southern- Style Pinto Beans, Whole-Grain Cornbread, Smoky Pecan Brussels Sprouts and Tres Leches-Inspired Dessert Tamales, maintaining a vegan lifestyle has never been easier or tastier. Kathy also shows you how to save time and money by making your own homemade condiments like No-Effort Soy Yogurt, Fresh Tomato Marinara Sauce and Not-Raw Almond Milk. Make delicious vegan meals the easy way with the press of a button.

Vegan Pressure Cooking Revised And Expanded

Author: JL Fields
Publisher: Fair Winds Press
ISBN: 1631595830
File Size: 14,96 MB
Format: PDF, ePub, Mobi
Read: 7109
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Conquer your pressure cooking fears and make meals in minutes! Say goodbye to long cooking and preparation times. With an Instant Pot® or other pressure cooker, you can cook filling, nutritious meals in under an hour and with little mess or cleanup. It's the dinner (and breakfast, and lunch) solution you've always dreamed of. In this revised edition of the classic Vegan Pressure Cooking, you'll find: --More than 30 pages of new content, including new recipes (over 120 recipes total) and new photos --Information about using any type of pressure cooker or multicooker, including an Instant Pot, and how to choose which is best for you --Cooking charts for beans, grains, vegetables, and more, so there’s no guesswork—or mushy vegetables—involved --Recipes that span all meals and tastes, from easy breakfasts like Savory Oatmeal and Stewed Apricots to healthy dinners like Kale, Lentil, and Squash Chili and Sweet Potato Enchiladas Perfect for novice cooks and experts alike, there's something for everyone with Vegan Pressure Cooking.

The New Fast Food

Author: Jill Nussinow
Publisher: Veggie Queen
ISBN: 9780976708513
File Size: 48,35 MB
Format: PDF, ePub
Read: 1236
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A Pressure Cooker Can Change Your LifeDiscover how you can make delicious meals in minutes using just one pot. Let Jill, The Veggie Queen, show you how easy and safe it is to make flavorful, healthy plant-based meals with vegetables, grains, beans and other legumes and fruit. With a pressure cooker, you can save time and money, lock in flavor and nutrition, decrease your energy costs and avoid a messy kitchen with only one pot to clean!Jill will show you how you can cut cooking time in half (or more!) compared to conventional stove top cooking. In The New Fast Food, you'll learn how to choose and use a pressure cooker, with timing charts for your favorite plant foods. You'll also find more than 100 recipes for everything from breakfast to dessert. Most of the recipes are gluten-free and all are vegan.The New Fast Food offers fast, colorful and tasty dishes such as: Orange Glazed Broccoli with Carrots and Kale Mashed Maple Winter Squash with Cinnamon Lemony Lentil and Potato Chowder Smoky Sweet Potato and Black Bean Chili Coconut Almond Risotto

Great Vegetarian Cooking Under Pressure

Author: Lorna J. Sass
Publisher: Harper Collins
ISBN: 006228679X
File Size: 55,60 MB
Format: PDF, ePub, Docs
Read: 7106
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Under pressure to prepare a quick, nutritious dinner? Under pressure to reduce your fat and cholesterol? When the pressure's on for a great vegetarian meal on the run, turn to Lorna Sass's second guide to the safe and delicious use of the pressure cooker. Following the phenomenal success of Cooking Under Pressure, this collection of recipes dispels the myth of the difficult-to-use pressure cooker -- which is in fact easier and faster than the microwave -- and shows how vegetarian fare can be vibrantly colorful and full of flavor! Bursting with rich soups, hearty stews and casseroles, zesty curries, and flavor-packed chilis, Great Vegetarion Cooking Under Pressure brings together over 150 recipes, most with cooking times of under ten minutes. Arrive in Provence with a two-minute soupe au pistou laced with garlic and fennel; serve up an elegant zucchini bisque with tomatoes and fresh basil in just five minutes; or prepare a polenta good enough for a palazzo in only ten minutes. There are also scores of perfect vegetable side dish recipes, with an instructive chart detailing how to prepare everything from artichokes to zucchini. Lorna Sass devotes special attention to grains -- a vital part of the healthy diet -- and shows how brown rice, millet, couscous, quinoa, and bulgur can turn from gourmet store items into staples of your pantry. Whether it's Risotto with Broccoli Rabe and White Beans in five minutes, or Mediterranean Vegetable Couscous in just six, these recipes lock in delicious nutrition without tying up precious time. There's even a section about the splendid desserts that are possible with the pressure cooker, like Banana Pudding Cake and Pumpkin Bread Pudding. Filled with informative sections about the equipment, ingredients, and language of pressure cooking, suggestions for theme menus, and mail-order resources, this compendium of high-quality, high-fiber, low-fat (and mostly cholesterol-free) dishes will become an essential guide for today's bustling cook.

The I Love My Instant Pot Vegan Recipe Book

Author: Britt Brandon
Publisher: Simon and Schuster
ISBN: 1507205775
File Size: 61,26 MB
Format: PDF, Mobi
Read: 6554
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The cookbook that makes using your Instant Pot easier than ever! This is the must-have plant-based cookbook for the must-have appliance—the Instant Pot! A vegan, plant-based diet is healthy, nutritious, and environmentally friendly. Now, it’s easier than ever to create plant-based dishes thanks to the Instant Pot. With 175 vegan recipes and photographs throughout, this cookbook is perfect for fans who want to learn how to make delicious plant-based dishes for every meal. Whether you’re a dedicated vegan, vegetarian, or an omnivore looking to eat less meat, you’re sure to find easy, healthy, and satisfying recipes that the whole family will love.

The Instant Pot Electric Pressure Cooker Cookbook

Author: Laurel Randolph
Publisher: Rockridge Press
ISBN: 9781623156121
File Size: 20,36 MB
Format: PDF, Docs
Read: 4686
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With [this book], you'll explore an inspiring variety of healthy, easy-to-make pressure cooker recipes-- from savory breakfasts to hearty stews to decadent desserts, and more. Packed with nutritious, family-friendly pressure cooker recipes-- plus vegetarian, gluten-free, and Paleo-friendly options-- [this book] is your go-to guide for fuss-free, all-in-one cooking.

The Plant Based Pair A Vegan Cookbook For Two With 125 Perfectly Portioned Recipes

Author: Rockridge Press
Publisher: Callisto Media Inc.
ISBN: 1623155487
File Size: 17,20 MB
Format: PDF, Docs
Read: 7896
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Savor delicious vegan meals with easy recipes that make just enough for two. Most recipes feed six to eight people, and smaller households are often left with the monotony of leftovers or pricey, unused groceries that end up in the trash. Whether you’re new to vegan cooking or a long-time plants fan, The Plant-Based Pair makes cooking for two people easier and more delicious than ever. Covering everything from simple breakfasts to decadent desserts, these wholesome dishes pack plenty of nutrition into every bite while turning the chore of cooking into a fun date night. The Plant-Based Pair offers: • 125 tantalizing vegan recipes that make just enough for two • Several 30-minutes or less meals to make • Great ideas for saving time and money to get the most out of your groceries • 10 helpful tips for living a happy vegan life • The most useful, healthy ingredients to have on-hand for making any meal a success • Practical advice for cooking more efficiently as a team Create super satisfying plant-based meals just for two with The Plant-Based Pair.

500 Instant Pot Recipes

Author: Melissa Reeve
Publisher: Createspace Independent Publishing Platform
ISBN: 9781981961573
File Size: 69,12 MB
Format: PDF, ePub, Docs
Read: 4649
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In today's fast-paced world, many people opt to eat out because they don't have time to prepare their own food. While this is convenient, the caveat to eating out constantly is the lack of variety and nutrition. This is the reason why metabolic syndromes and diseases are rampant because people are no longer spending time in the kitchen making conscious efforts while preparing their food. While it is ideal to go back to the old days when you have to prepare your own, you just can't find enough time to slave in the kitchen. Well, worry no more! This book will teach you how to cook delicious meals every single day with a single device! You don't need to learn exceptional kitchen skills to make delicious and nutritious foods in your very own kitchen. With the Instant Pot, you can whip up your favorite comfort foods without breaking a sweat. With this nifty kitchen device, you will be able to prepare delicious meals any time of the day. Studies have shown that people who are actively cooking their own meals are more aware of what goes into their food thus they make healthy choices. As a result, diseases such as obesity and diabetes can be avoided. Moreover, you can also prepare a wide variety of dishes, so you can get the most nutrients into your body. Lastly, food is cooked faster with the Instant Pot, so you can save time when preparing meals even for the entire family so that you can dedicate your free time to other important things. Eating out should never be a constant option! Let this book serve as your ultimate guide to cooking delicious recipes with your Instant Pot. 500 Instant Pot Recipes Learn about the benefits of Instant Pot Learn about how it works Understand the many functional buttons on the Instant Pot Safety tips on how to maximize cooking with Instant Pot Cleaning tips FAQs 500 delicious recipes with nutritional information Make These Delicious Instant Pot Recipes: Sausage and Egg Breakfast Casserole Burritos Instant Pot Egg Cups Cuban Black Bean Soup Instant Pot Easy Baked Beans Indian Vegetable Rice Basic Vegetable Stock Curried Squash Stew Instant Pot Chicken Cacciatore

Paleo Cooking With Your Instant Pot

Author: Jennifer Robins
Publisher: Page Street Publishing
ISBN: 1624143601
File Size: 40,78 MB
Format: PDF, Mobi
Read: 938
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Make Delicious Paleo Meals From Scratch in Half the Time Slow cook, steam, sauté and pressure cook all with one pot. Jennifer Robins, creator of Predominantly Paleo and bestselling author, will show you how to drastically cut cooking time for your Paleo dishes in your Instant Pot®. Recipes include Decked-Out Omelet, Legit Bread Under Pressure, Honey Sriracha Chicken Wings, Pressure-Cooked Sirloin Steak and Hidden Spinach Bundt Cakes. Whether you’re new to the Instant Pot® or a seasoned pro, Paleo Cooking with Your Instant Pot® will show you everything this cooker is capable of and help you prepare healthy, delicious meals in no time.